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Managing the transition of receiving beef cattle into the feedlot

What challenges are beef cattle facing upon arrival in the feedlot?

Upon arrival into the feedlot, receiving beef calves face several significant challenges that can impact their health and productivity. Proper management of these challenges is crucial for ensuring optimal growth and maximizing profitability. This article explores the primary challenges faced by feedlot operations when receiving cattle and highlights the role of innovative feed additives, such as hydroxy trace minerals and prebiotics, in managing these issues.

Stress and acclimatization of receiving beef feedlot cattle

One of the first challenges is stress due to transportation, handling, mixing of animals from different origin and adapting to a new environment. Stress can lead to weakened immune systems, making cattle more susceptible to diseases. Moreover, it can result in decreased feed intake and poor weight gain. To mitigate these effects, feedlot operators need to implement strategies that minimize handling stress, provide adequate rest, and ensure a smooth transition to the feedlot environment.

Disease management of receiving cattle in feedlots

Newly arrived cattle are at high risk of respiratory diseases and other infections. Effective biosecurity measures, including quarantine protocols and vaccinations, are essential to prevent the spread of diseases. Regular health monitoring and early intervention can help manage outbreaks and reduce mortality rates.

Switching receiving beef cattle to a feedlot diet

Receiving cattle coming from cow-calf operations are often weaned shortly before the are being transported to the feedlot. Transitioning beef cattle from a forage-based diet to a high-energy feedlot diet can cause digestive disturbances, such as acidosis and bloat. These conditions can severely impact growth performance and overall health. Gradually introducing the new diet and using feed additives that promote gut health can help mitigate these risks.

Feed additives for receiving beef cattle

Feed additives play a crucial role in addressing nutritional and health challenges of receiving beef cattle, particularly hydroxy trace minerals and prebiotics, which offer significant benefits for the health and performance of feedlot cattle.


Figure 1: Effect of feeding different diets containing Selko IntelliBond to cattle on fibre digestibility.




Figure 2: Additional hot carcass weight (kg) of beef steers finished on a diet containing Selko IntelliBond compared to a diet containing an equivalent amount of inorganic sulphate trace minerals

 

Hydroxy trace minerals for beef cattle

Hydroxy trace minerals, including zinc, copper, and manganese, are essential for various physiological functions. They have been shown to improve immune function, enhance rumen function, and support overall growth. Unlike inorganic sulfate trace minerals, hydroxy trace minerals are more stable and less reactive in the digestive tract, leading to better absorption and utilization. This can result in improved health and performance, helping cattle to better withstand the stresses of transportation and diet changes.

Trials1,2,3,4,5,6,7,8,9,10,11,12,13,14 have shown that feeding Selko IntelliBond improves fibre digestibility (see Figure 1) resulting in an increase of feed efficiency, average daily gain and hot carcass weight (see Figure 2).

Figure 3, Gain to feed rate of beef cattle fed 500 mg/head/day of Fytera Advance in studies carried out at the South Dakota State University, Oklahoma State University and Bos Technica Research Services.

Harnessing the power of plants with Fytera Advance

Fytera Advance is a PhytoComplex for beef cattle. It is a natural product. Trials have shown that feeding Fytera Advance can improve Gain to feed ratio of feedlot cattle during the receiving phase18,19 and during the finishing phase20,21 (see Figure 3).

A pooled analysis of these 4 trials22 has shown that Average Daily Gain of feedlot cattle by 1.33% and Feed Conversion of feedlot cattle by 2.44%

Practical implementation of a health management program for beef cattle in feedlots

To effectively manage these challenges, feedlot operators should consider the following strategies:

  • Gradual diet transition: Introduce new diets gradually to allow the rumen microbiota to adapt. This reduces the risk of digestive disturbances and supports better feed intake.

  • Biosecurity and health management: Implement stringent biosecurity measures and vaccination programs to prevent disease outbreaks. Regular health monitoring and prompt treatment of sick animals are crucial.

  • Use of feed additives: Incorporate hydroxy trace minerals and prebiotics into the feed regimen. These additives can significantly improve immune function, gut health, and overall growth performance.

  • Stress reduction: Minimize handling and transportation stress through gentle handling techniques and providing adequate rest and recovery time upon arrival.

    Managing health of receiving beef cattle in feedlots

    Feedlots face a range of challenges when receiving cattle, from managing stress and disease to ensuring proper nutrition. By adopting comprehensive management practices and utilizing advanced feed additives like hydroxy trace minerals and prebiotics, operators can significantly enhance the health and performance of their cattle. This not only improves the well-being of the animals but also contributes to the overall efficiency and profitability of the feedlot operation.

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Developing an effective receiving program for beef cattle in feedlots

When beef calves first arrive at the feedlot, beef producers are faced with a critical window: how can you minimise stress, protect health, and get beef calves off to a strong start? The receiving phase of feedlot cattle brings unique challenges. Taking the right steps during these first days can make all the difference in long-term performance and profitability of a feedlot operation for beef cattle. Operators can significantly improve feed efficiency and health of beef cattle. Particularly the risk of bovine respiratory disease can be reduced by improving management practices and by using advanced feed additives like phytogenics, hydroxy trace minerals and prebiotics.

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References about managing the transition of receiving beef cattle into the feedlot

  1. Faulkner, M.J. and W.P. Weiss (2017). Effect of source of trace minerals in either forage- or by-product-based diets fed to dairy cows: 1. Production and macronutrient digestibility, Journal of Dairy Science 100:5358-53-67.

  2. Caldera, C.E, Weigel, B, Kucharczyk, V.N, Sellins, K.S, Archibeque, S.L, Wagner, J.J, Han, H, Spears, J.B. and T.E. Engle (2019). Trace mineral source influences ruminal distribution of copper and zinc and their binding strength to ruminal digesta. J. Anim. Sci., 97:1852-1864.

  3. Ibraheem, M, Kvidera, S. and B. Bradford (2021). Meta-analysis to determine the impact of trace mineral source on nutrient digestibility in dairy and beef animals. J. Dairy Sci. 104:97.

  4. Spears, J. W., E. B. Kegley, and L. A. Mullis (2004). Bioavailability of copper from tribasic copper chloride and copper sulfate in growing cattle. Anim. Feed Sci. Technol. 116:1-13.Spears et al., 2004. Anim. Feed Sci. Technol. 116:1-13.

  5. Shaeffer, G. L., K. E. Lloyd, and J. W. Spears (2017). Bioavailability of zinc hydroxychloride relative to zinc sulfate in growing cattle fed a corn-cottonseed hull-based diet. Anim. Feed Sci. Technol. 232:1-5.

  6. Wagner, J. J. , T. E. Engle, E. Caldera, K. L. Neuhold, D. R. Woerner, J. W. Spears, J. S. Heldt, and S. B. Laudert (2016). The effects of zinc hydroxychloride and basic copper chloride on growth performance, carcass characteristics, and liver zinc and copper status at slaughter in yearling feedlot steers. Prof. Anim. Sci. 32:570-579.

  7. Wagner, J., W. T. Nelson, T. Engle, J. Spears, J. Heldt, and S. Laudert (2019). Effect of zinc source and ractopamine hydrochloride on growth performance and carcass characteristics of steers fed in confinement to harvest. J. Anim. Sci. 97 (Suppl. 3):160.

  8. Caldera, E., J. J. Wagner, K. Sellins, S. B. Laudert, J. W. Spears, S. L. Archibeque, and T. E. Engle (2016). Effects of supplemental zinc, copper, and manganese concentration and source on performance and carcass characteristics of feedlot steers. Prof. Anim. Sci. 33:63-72.

  9. Budde et al., 2019. J. Anim. Sci. 97:1286-1295; Spears, J.W, Loh, H.Y, , Lloyd, K.E, Heldt, J.S, and T. E. Engle (2024) Trace mineral source and chromium propionate supplementation affect performance and carcass characteristics in feedlot steers. J. Anim. Sci. 102:1-8.

  10. Hilscher, F. H., S. B. Laudert, J. S. Heldt, R. J. Cooper, B. D. Dicke, T. L. Scott, and G. E. Erickson (2019). Effect of copper and zinc source on finishing performance and incidence of foot rot in feedlot steers. App. Anim. Sci. 35:94-100.

  11. Heldt, J. S. and M. S. Davis (2019). Effects of supplemental zinc source and level on finishing performance, health, and carcass characteristics of beef feedlot steers. App. Anim. Sci. 35:379-387.

  12. Heldt, J. S. and S. Davis. 2019. Effects of supplemental copper, zinc, and manganese source on growth performance and carcass characteristics of finishing beef steers. J. Anim. Sci. 97 (Suppl. 2):140-141.

  13. Heldt, J., B. Holland, A. Word, and K. Karr (2020). Effect of supplemental trace mineral source on performance, health, and carcass characteristics in finishing beef steers. J. Anim. Sci. 98 (Suppl. 4):157-158.

  14. Budde, A. M., K. Sellins, K. E. Lloyd, J. J. Wagner, J. S. Heldt, J. W. Spears, and T. E. Engle (2019). Effect of zinc source and concentration and chromium supplementation on performance and carcass characteristics in feedlot steers. J. Anim. Sci. 97:1286-1295.

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  16. Santos, A, Bergman, J.G.H.E, Manzano J.A. and M. Hall (2023) Rumen protected potassium gluconate increases average daily gain of beef, Proc. Of the 74th EAAP Congress, Lyon, August 26-September 1, 562.

  17. Rossi, C.S. (2024). Effect of the administration of a protected source of calcium gluconate on growth, feed efficiency, nutrient digestibility, and health in beef cattle, Proceedings of the ASAS, Calgary, July 22-25, 2024.

  18. Wilson, B.K, Owen, N. and J. S. Heldt (2024). Evaluation of a phytogenic feed additive containing garlic, clove, and capsicum oleoresin on the health and performance of newly received, high-risk calves., J. Anim. Sci. Vol. 102, Suppl. S3: 333.

  19. Ribeiro, T.L.M, Smith, Z.K, Wall, E.H, Francis, F.L, Grimes Francis, G, Ross, C, Heldt, J. Rusche, W.C. and J. Heldt (2024) Evaluation of a phytogenic blend on post-weaning growth performance, health, and sera metabolite responses during the initial 56 d feedlot receiving period in newly weaned steers. J. Anim. Sci Vol. 102, Suppl. S2, 231.

  20. Ribeiro, T.L.M, Francis, B.G, Smith, Z.K, Francis, F.L, Ross, C, Heldt, J. Rusche, W.C. and E. H. Wall (2024). Evaluation of a phytogenic blend on growth performance, health, carcass traits, and efficiency of dietary net energy utilization in finishing beef steers. J. Anim. Sci. Vol. 102, Suppl S2: 205.

  21. Ribeiro, T.L.M, Grimes Francis, R.B, DeHaan, E.R, Ross, C.R, Delver, J.D, Francis, F.L, Heldt, J.S, Wall, E.H, Rusche, W.R. and Z. K. Smith (2025). Influence of long-term supplementation of a formulated botanical blend on growth performance and carcass traits in feedlot steers. Anim Biosci Vol. 38, No. 1:77-85 January 2025. https://doi.org/10.5713/ab.24.0125.

  22. Ribeiro, T.L.M, Heldt, J.S, Wall, E.H, Wilson, B.K, Owen, N, Davis, S, Rusche, W.C, Podversich, F. And Z.K. Smith (2025). Effects of a formulated botanical blend on growth performance and carcass characteristics in feedlot cattle: a pooled analysis, Acta Agriculturae Scandinavica, Section A — Animal Science, DOI: 10.1080/09064702.2025.2577227.

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