SELKO FYTERA LACTECO

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Fytera Lacteco

The natural feed additive to improve beef cattle colostrum quality

Fytera Lacteco is a natural feed additive for beef cattle, containing a mix of phytogenics. Feeding Fytera Lacteco improves the cattle colostrum quality, resulting in:

  • A reduction in neonatal disease
  • A reduction in preweaning mortality
  • An increase in weaning weight
Fytera Lacteco is easy to apply on farm because it can be included in a mineral supplement for beef cows during the last 30 days of pregnancy. Colostrum management of a cow calf operation can be improved without significant changes in management of the farm operations.

Feed Fytera Lacteco to your cows to improve colostrum quality and maternal antibody transfer to their calves.

Use Fytera Lacteco today to increase the number of calves you wean and improve weaning weight of your beef calves.
Improve the profitable of your cow-calf operation, contact us for free expert advice from your local Selko nutritionist!

Calves need good-quality cow colostrum for several reasons

  • They need bovine colostrum immunoglobulin to deal with neonatal infections
  • They need energy from colostrum to maintain their body temperature
  • Bovine colostrum contains several growth factors that are essential for the development of the immune system and for weight gain of beef calves

    Between 30-50% of beef calves in a cow-calf operation1,2,3,4,5 suffer from failure of maternal antibody transfer, resulting in:
  • An increase in neonatal disease and preweaning mortality 2,3
  • A reduction in weaning weight of up to 17 kg2,3 .

    It is uncommon for a beef farmer in a cow-calf operation to:
  • Measure cow colostrum quality
  • Nurse beef calves immediately after calving and feed them colostrum from a bottle
  • Use colostrum replacers or colostrum from another animal or farm to improve maternal antibody transfer to beef calves

Fytera Lacteco

Improving colostrum quality of beef cows made easy for you

Fytera Lacteco offers a practical solution for improving colostrum quality in beef cattle that does not require handling of the calves. That’s why Fytera Lacteco is significantly different from current interventions such as feeding dried colostrum or hyperimmune bovine colostrum.

Research indicates that bovine dried colostrum often has lower immunoglobulin levels compared to fresh colostrum and may lack the specific antibody profiles necessary for optimal calf immunity. Feeding hyperimmune bovine colostrum also means that you rely on the colostrum from other farms, which is much less natural and sustainable than improving a cow’s own colostrum. Unlike all these products, which are administered after birth to address colostrum deficiencies,

Fytera Lacteco is incorporated into the cow's diet during the last 30 days of pregnancy. This strategy enhances the natural production of colostrum, leading to improved maternal antibody transfer and better calf health outcomes. This offers farmers the possibility to implement best practices for colostrum management in cow-calf operations without the need to change their daily routine.

Administration

Inclusion rate for Fytera Lacteco is included in feed supplements for beef cattle at 500 mg/cow/day, which is low compared to most other phytogenic feed additives for beef cattle. As a result, there is no need to change the formulation to “fit” Fytera Lacteco in.

Features

Fytera Lacteco increases bovine colostrum immunoglobulin levels (IgG and IgA antibodies) in bovine colostrum and also increases colostrum fat level.

Benefits

Controlled studies carried out at the South Dakota State University and at the Texas A&M University6,7 have shown that feeding Fytera Lacteco improves maternal antibody transfer to beef calves in cow-calf operations, resulting in a reduction of neonatal disease and preweaning mortality and improving weaning weight of beef calves.

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South Dakota State University trial with Fytera Lacteco for beef cattle

Material and methods
Starting 30 days before the expected calving date, two groups of 8 Aberdeen Angus cows, at an age of 3 years were fed 250 or 500 mg/cow/day of Fytera Lacteco for beef cattle and compared to a control group of 7 animals.

Results
There was a significant increase in fat level of the colostrum from cows fed Fytera Lacteco and an increase of IgA and IgG in the calves (see Figures 1 and 2).

Figure 1
Serum IgG levels at 24 hours post birth of beef calves from beef cows fed 500 mg Selko Fytera Lacteco per cow/day or 250 mg Selko Fytera Lacteco per cow/day during the last 30 days of pregnancy compared to control cows on the same diet without Selko Fytera Lacteco for beef cattle (Trt: p= 0.22, Quadratic: p= 0.91).
Figure 2
Serum IgA levels at 24 hours post birth of beef calves from beef cows fed 500 mg Selko Fytera Lacteco per cow/day or 250 mg Selko Fytera Lacteco per cow/day during the last 30 days of pregnancy compared to control cows on the same diet without Selko Fytera Lacteco for beef cattle (Trt: p= 0.11, Linear: p = 0.04, Quadratic: p= 0.74).


Texas A&M trial with Fytera Lacteco for beef cattle

Material and methods
Two groups of 8 Aberdeen Angus heifers were fed 250 or 500 mg/cow/day of Fytera Lacteco during the last 30 days of pregnancy. Maternal antibody transfer was compared to a control group of 8 animals fed the same diet without Selko Fytera Lacteco for beef cattle.

Results
Colostrum IgG levels at 24 hours after calving and serum IgG of the calves at 48 hours after calving both increased as a result of feeding Fytera Lacteco to beef cows (see Figures 3 and 4).

Figure 3
Cow colostrum IgG levels at 24 hours post birth in colostrum from Aberdeen Angus beef heifers fed 500 mg Selko Fytera Lacteco per heifer/day or 250 mg Selko Fytera Lacteco per heifer/day during the last 30 days of pregnancy compared to control heifers on the same diet without Selko Fytera Lacteco for beef cattle (Trt: p= 0.34, Linear: p = 0.15, Quadratic: p= 0.67).
Figure 4
Serum IgG levels at 48 hours post birth of beef calves from Aberdeen Angus heifers fed 500 mg Selko Fytera Lacteco per heifer/day or 250 mg Selko Fytera Lacteco per heifer/day during the last 30 days of pregnancy compared to control heifers on the same diet without Selko Fytera Lacteco for beef cattle (Trt: p= 0.29, Linear: p = 0.13, Quadratic: p= 0.71).



Calves were weaned at 205 days of age. Feeding Fytera Lacteco for beef cattle resulted in an increase of 7.5 kg of body weight gain at 56 days of age and a difference of bodyweight gain of 16 at weaning (see Figure 5).
Figure 9:
Body weight gain of beef calves at 56 days of age and at weaning at 205 days of age from Aberdeen Angus heifers fed 500 mg Selko Fytera Lacteco for beef cattle per heifer/day or 250 mg Selko Fytera Lacteco for beef cattle per heifer/day during the last 30 days of pregnancy compared to control heifers on the same diet without Selko Fytera Lacteco for beef cattle.

Making colostrum management of beef cattle easy and effective with Selko Fytera Lacteco

By optimising nutrition and body condition score of beef cows and by reducing stress during pregnancy, producers can significantly improve colostrum quality in beef cows. These efforts reduce the risk of colostrum deficiency in beef calves, which improves vitality, immunity and long-term health and performance.

Selko Fytera Lacteco is a phytogenic feed additive for beef cattle. It is a natural product to improve colostrum quality of beef cows. Selko Fytera Lacteco can be included in a programme to reduce the risk of colostrum deficiency. Feeding Selko Fytera Lacteco to beef cattle increases the amount of energy and maternal antibody levels in cow colostrum, reducing the risk of failure of maternal antibody transfer to beef calves.

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References about reducing the risk of colostrum deficiency in beef calves with Selko Fytera Lacteco.

  1. Perino, L.J. and T.E. Wittum (1995). Passive immune transfer: Its importance and management in cattle. Veterinary Clinics of North America: Food Animal Practice, 11(1), 105-120.

  2. Perino, L.J, Wittum, T.E., Ross, G.S, Sutherland, R.J. and N.E. Woollen (1996). Bovine Proc. American Association of Bovine Practitioners, 28:102-110.

  3. Waldner, C.L., and L.B. Rosengren (2009). Factors associated with serum immunoglobulin levels in beef calves from Alberta and Saskatchewan and their association with calfhood disease and mortality. Can. Vet. J, 50(3), 275-281.

  4. Dewell, R.D., Hungerford, L.L., Keen, J.E., Laegreid, W.W, Dee Griffin, D., Rupp, G.P. and D.M. Grotelueschen (2006). Association of neonatal serum immunoglobulin G1 concentration with health and performance in beef calves. J. Am, Vet. Med. Assoc, 228(6), 914-921.

  5. McGuire T.C, Pfeiffer N.E, Weikel J.M. and R.C. Bartsch (1976). Failure of colostral immunoglobulin transfer in calves dying from infectious disease. J. Am. Vet. Med. Assoc, 69:713-718.

  6. Jardon, G.H., Kovarna, M.R., Moening, K.M., Heldt, J.S, Wall, E. and A.C.B. Menezes (2025).Effects of a botanical supplement pre- and post-calving on concentrations of immunoglobulins in colostrum and milk, and passive transfer of immunity. ASAS Midwest Section Meeting, March 12-19.

  7. Jardon, G.H., Kovarna, M.R., Moening, K.M., Brandner, A.K., Werner, H.R., Heldt, J.S. and A.C.B. Menezes (2023). Effects of a phytogenic supplement pre- and post-calving on colostrum yield and composition, and cow-calf performance, J. Anim. Sci Vol. 101, Suppl. S3, 504.

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Managing the beef calf colostrum deficiency in beef calves with Selko Fytera Lacteco.

Feeding Selko Fytera Lacteco to beef cows resulted in an increase fat level and of IgA and IgG levels in colostrum, resulting in an improvement of maternal antibody transfer to beef calves and an increase in weaning weight. Results of a trial carried out by the South Dakota Sate University were presented at ASAS.

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